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Gluten FreeVegetarian

Penne Rigate with 15 Minute Tomato Sauce Recipe

Ingredients

  • 2 cups Bionaturae Strained Tomatoes
  • 2 tbsp Bionaturae Extra Virgin Olive Oil
  • 1 clove garlic, minced
  • ½ tsp salt
  • ½ cup fresh basil leaves
  • 1 box of Bionaturae Penne Rigate
  • Grated Parmigiano Reggiano
Organic Strained Tomatoes

Organic Strained Tomatoes

$4.49
Regular price
Organic Extra Virgin Olive Oil

Organic Extra Virgin Olive Oil

$16.49
Regular price
Organic Durum Semolina Penne Rigate

Organic Durum Semolina Penne Rigate

$3.49
Regular price

Try our Penne Rigate with 15-minute Tomato sauce recipe for an excellent and quick meal any night of the week. Use our Gluten Free Penne Rigate for a gluten-free version!

Instructions

  1. In a medium saucepan, simmer the strained tomatoes, olive oil, garlic, and salt for 15 minutes.
  2. Turn off the heat and add basil.
  3. Cook pasta according to package instructions, stirring frequently.
  4. Drain and toss the pasta with the tomato sauce.
  5. Serve with grated cheese.

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Penne Rigate with 15 Minute Tomato Sauce Recipe