Organic Italian Cannellini Beans and Tomatoes

  • Front view of Jovial jar of Italian Cannellini Beans and Tomatoes with 100 percent organic label
  • Top-down view of Jovial organic Italian cannellini beans and tomatoes jar with a bowl of beans in tomato sauce

Organic Italian Cannellini Beans and Tomatoes

12.9 oz.
4.9
Rated 4.9 out of 5 stars
33 Reviews
Sale price $4.49
Unit price per


Our Organic Cannellini Beans and Tomatoes are a true reflection of Italy’s rich culinary heritage. Cultivated using traditional farming techniques and organic practices, these ingredients are free from pesticides and chemicals. The smooth, creamy cannellini beans paired with the sun-ripened tomatoes deliver a depth of flavor that’s ideal for stews, soups, and rustic Italian dishes. Bring the heart of Italy to your kitchen and savor the true taste of tradition.                                  

  • USDA ORGANIC seal
  • NON GMO Project VERIFIED seal with butterfly logo; nongmoproject.org
  • Green circular seal with crossed fork and knife and text 'GLYPHOSATE RESIDUE FREE detoxproject.org'.
Details

  • Fuel your plate with 5g of fiber and 6g of protein per serving
  • Great source of fiber and protein without saturated fat
  • No additives, or preservatives
  • Packed in glass jars with BPA-free lids
  • Store in cool and dry place. Refrigerate after opening and consume within 3 days.

Ingredients

Cannellini beans*, Italian tomatoes*, onion*, vegetable broth*, (water, salt, corn starch*, dehydrated vegetables*: onion*, celery*, carrot*, leek*, parsely*), turmeric*, spices*, yeast extract*, extra virgin olive oil*, sea salt, cane sugar*, bay leaf powder*.
*organic

Nutritional information
  • Serving Size 1/2 cup (130g)
  • Calories per serving 130
  • Total Fat 4g
  • Saturated Fat 0.5g
  • Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 530mg
  • Total Carbohydrate 18g
  • Dietary Fiber 5g
  • Total Sugars 3g
  • Added sugars 0g
  • Protein 6g
  • Vitamin D 0mcg
  • Calcium 4%DV
  • Iron 8%DV
  • Potassium 8%DV

The Story

We love to work in Italy because our manufacturers are large enough to supply our market, but small enough to still do things the right way, even if it means the involvement of many hands. Our beans are grown on small, organic farms in the Piemonte region of Italy. They are sorted by hand before being soaked for 24 hours. Then they are rinsed with fresh water and cooked. The jars are filled with the cooked beans, water and a bit of salt is added, then the jars are sealed and sterilized. Once the beans are cooled and the jars are wiped down, the labels are applied and the product is packed up to ship.

4.9
Rated 4.9 out of 5 stars
Based on 33 reviews
97%would recommend this product
Slide 1 selected
33 reviews
  • KS Profile picture for Kathy S.
    Kathy S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Love these beans!

    I am a huge fan of Jovial’s Lentils and tomatoes, but I think these Cannellini Beans and tomatoes might be even better. I don’t mind paying a bit more for quality. The flavors are balanced, the nutrition is solid, and it’s all packaged in a glass jar.

  • KB
    Kathleen B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Very much enjoyed trying this product

    I'm not much of a "bean eater" but decided to add some healthy-longevity beans to my homemade turkey chili using this product. The organic cannellini beans plus organic tomato sauce and seasonings certainly added to a deliciously healthy meal!

  • K
    Kristina
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    5 Stars

    I did t know what to expect when I ordered this but I LOVE IT. I will keep ordering it. It is seasoned perfectly so heat or don’t heat and just eat.

  • AD
    Audrey D.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    Excellent

    These are the best to add to soup

  • MS
    Margaret S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Quick lunch

    I love having these beans as a kitchen staple. I just put them in a skillet and sauté with chunks of a big summer garden tomato and Italian herbs. Then I spoon the sauce over brown rice. If I have it, I might put in some cooked chicken or any additional veg. Easy and satisfying for year-round meals. Thank you.