• Organic Gluten Free Rice & Lentil Fusilli
  • Organic Gluten Free Rice & Lentil Fusilli

Organic Gluten Free Rice & Lentil Fusilli

12 oz
5.0
Rated 5.0 out of 5 stars
7 Reviews
Regular price $5.69
Unit price per


Made with just rice and lentils, Bionaturae Gluten Free Fusilli is high in protein, cooks up firm, and tastes great with any sauce. Eating gluten free pasta does not mean sacrificing taste, texture, and nutrition anymore.

Details
  • 8g of protein per serving
  • 100% organic
  • Made in a dedicated gluten free facility
  • 100% plastic-free packaging
Ingredients

Organic Brown Rice Flour, Organic White Rice Flour, Organic Yellow Lentil Flour

Nutritional information
  • Serving Size 2 oz (57g)
  • Calories Per Serving 210
  • Total Fat 1.5g
  • Saturated Fat 0g
  • Trans Fat 0g
  • Unsaturated Fat 1g
  • Cholesterol 0mg
  • Sodium 0mg
  • Total Carbohydrate 42g
  • Dietary Fiber 2g
  • Sugars 0g
  • Protein 8g
  • Vitamin D 0%
  • Calcium 0%
  • Iron 8%
  • Potassium 5%
Allergen Info

Allergen produced on the same line:
Soy

Allergen present in the facility: 

Soy, Eggs

Allergen not present in the facility: 

Peanuts, Tree Nuts, Sesame, Milk, Fish, Shellfish, Wheat

View all allergen info here

5.0
Rated 5.0 out of 5 stars
Based on 7 reviews
Total 5 star reviews: 7 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
Slide 1 selected
7 reviews
  • DC
    denise c.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 months ago
    Outstanding Gluten Free Pasta

    Cooks up nice and firm, experience is a great bowl of pasta, hot and cold.

  • MG
    Marianna G.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    Great taste!

    It is a very good pasta, easy to find in the grocery store!

  • MW
    Melanie W.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    6 days ago
    Excellent

    The two main things that I love about these products is that they are simple, real food and that the noodles have the same texture and taste that non gluten free ones do. I've been using these for years and my picky pasta eaters have no idea. The whole reason that I made the switch is one of my family members has a reaction to gluten, but doesn't like gluten free things, except for these.

  • N
    Nathan
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 years ago
    5 Stars

    We exclusively eat this pasta now and prefer its taste to normal pasta. It's really excellent.

  • JJ
    Jenny J.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 years ago
    5 Stars

    This product is the best tasting gluten free pasta I have ever ate. And all the other pastas tastes like pasty glue.