Organic Gluten Free Brown Rice Classic Lasagna

  • Organic Gluten Free Brown Rice Classic Lasagna
  • Organic Gluten Free Brown Rice Classic Lasagna
  • Three-quarter view of Organic Gluten Free Brown Rice Classic Lasagna slice showing layered pasta and tomato sauce on a white plate with fork and water glass

Organic Gluten Free Brown Rice Classic Lasagna

13 oz
4.8
Rated 4.8 out of 5 stars
34 Reviews
Sale price $6.29
Unit price per


NOW Regenerative Organic Certified®! Jovial Brown Rice Pasta is grown with regenerative practices that nourish the soil, support farmers and farmworkers, and care for the planet.

We are happy to offer classic gluten free lasagna noodles. In Italy the flat lasagna noodle is preferred over the wavy version. Our classic lasagna noodles are crafted in Italy using time-honored production methods. Our master pasta artisans use bronze dies and slow drying to create award-winning taste and texture. Jovial brown rice lasagna is as close to traditional as gluten free can be. Don't worry! If you prefer wavy noodles over flat, we offer those too.

  • USDA ORGANIC seal
  • NON GMO Project VERIFIED seal with butterfly logo; nongmoproject.org
  • Green circular seal with crossed fork and knife and text 'GLYPHOSATE RESIDUE FREE detoxproject.org'.
  • Purple certification seal with 'GLUTEN FREE' text and a stylized purple 'g' on a green-outlined white badge
  • Kosher certification badge reading KOSHER
Details

  • 57g of whole grains per 2 oz. serving
  • Cooks firm and tastes great with all types of sauces
  • Produced in a dedicated gluten free facility

Ingredients

Organic brown rice flour, water

Nutritional information
  • Serving Size 2 oz (57g)
  • Calories Per Serving 210
  • Total Fat 2g
  • Saturated Fat 0g
  • Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 0mg
  • Total Carbohydrate 44g
  • Dietary Fiber 2g
  • Total Sugars 0g
  • Added sugars 0g
  • Protein 5g
  • Vitamin D 0mcg
  • Calcium 10mg
  • Iron 0.7mg
  • Potassium 160mg

The Story of Jovial and Brown Rice

Several years ago, Carla approached a Tuscan pasta factory with the idea of making an organic gluten free pasta with only one ingredient, organic brown rice flour. She also asked that the pasta be pressed with traditional bronze dies, not with the Teflon dies used by today’s large pasta manufacturers. Additionally, the pasta had to be dried at low temperatures. No small feat for gluten free, but she had a hunch that jovial consumers would taste & appreciate the difference.

4.8
Rated 4.8 out of 5 stars
Based on 34 reviews
94%would recommend this product
34 reviews
  • BP
    Betsy P.
    I recommend this product
    Rated 5 out of 5 stars
    2 days ago
    Question

    This is not a review. Can anyone tell me if I have to boil the noodles first, or can I just assemble my lasagna and bake it in the oven?

    Jovial Foods, Inc
    14 minutes ago

    Hi Betsy-there is a no boil method offered on the package as well.

  • LM
    Lisa M.
    Verified Buyer
    I recommend this product
    Rated 4 out of 5 stars
    3 weeks ago
    Lasagna pasta review

    I am excited to try this as I have not yet. I love all the brown rice pastas so far and I am sure this will not disappoint.

  • D
    Dorene
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    5 Stars

    Best gluten free pasta!

  • SS
    Sara S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    Love this vs. American curly lasagna

    We strongly prefer this Italian-style lasagna to the American curly version

  • RJ
    Rebekah J.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Delicious every time!

    I use these noodles for my Dutch oven lasagna that requires no pre boiling and they work great! Delicious every time!