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Organic Gluten Free Brown Rice Capellini

12 oz
5.0
Rated 5.0 out of 5 stars
28 Reviews
Sale price $5.69
Unit price per


NOW Regenerative Organic Certified®! Jovial Brown Rice Pasta is grown with regenerative practices that nourish the soil, support farmers and farmworkers, and care for the planet.

Crafted in Italy using time-honored production methods, our brown rice capellini is as close to traditional as gluten free can be. You won’t feel like you’re missing out with this pasta, because our master pasta artisans use bronze dies and slow drying to create award-winning taste and texture.
  • USDA ORGANIC seal
  • NON GMO Project VERIFIED seal with butterfly logo; nongmoproject.org
  • Green circular seal with crossed fork and knife and text 'GLYPHOSATE RESIDUE FREE detoxproject.org'.
  • Purple certification seal with 'GLUTEN FREE' text and a stylized purple 'g' on a green-outlined white badge
Details

  • 57g of whole grains per 2 oz. serving
  • Cooks firm and tastes great with all types of sauces
  • Produced in a dedicated gluten free facility
  • Free of milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy

Ingredients

Organic brown rice flour, water

Nutritional information
  • Serving Size 2 oz (57g)
  • Calories Per Serving 210
  • Total Fat 2g
  • Saturated Fat 0g
  • Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 0mg
  • Total Carbohydrate 44g
  • Dietary Fiber 2g
  • Total Sugars 0g
  • Added sugars 0g
  • Protein 5g
  • Vitamin D 0mcg
  • Calcium 10mg
  • Iron 0.7mg
  • Potassium 160mg
Allergen Info

Allergen produced on the same line:
Soy

Allergen present in the facility: 

Eggs, Soy

Allergen not present in the facility: 

Peanuts, Tree Nuts, Sesame, Milk, Fish, Shellfish, Wheat

View all allergen info here

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The Story of Jovial and Brown Rice

Several years ago, Carla approached a Tuscan pasta factory with the idea of making an organic gluten free pasta with only one ingredient, organic brown rice flour. She also asked that the pasta be pressed with traditional bronze dies, not with the Teflon dies used by today’s large pasta manufacturers. Additionally, the pasta had to be dried at low temperatures. No small feat for gluten free, but she had a hunch that jovial consumers would taste & appreciate the difference.

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Jovial Foods logo - stylized Tuscan landscape with cypress trees and rolling hills
Hand-drawn brown-line Tuscan landscape with cypress trees and rolling fields
5.0
Rated 5.0 out of 5 stars
Based on 28 reviews
Total 5 star reviews: 28 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
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28 reviews
  • SD
    Sheila D.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4 days ago
    The Best pasta!

    I have never had an increase in sugar in my body with this pasta and taste like regular pasta!

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  • SA
    Shelley A.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Best gluten free pasta available!

    Best gluten free pasta available! Cooks up light and delicious. Thank you jovial for making such high quality products

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  • TR
    Tatiana R.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    The best gluten-free pasta!

    Most gluten-free pasta brands are lackluster and dull. This is the best gluten-free pasta you will find on the market. It is super clean and yummy. Once you try it… you will be hooked.

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  • LJ
    Lori J.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Delicious!

    I have been preparing the capellini for my family and no one knows it’s made from brown rice. It’s that delicious! Jovial pasta is the only one I’ll purchase from now on.

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  • SS
    Stevi S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4 months ago
    My Fav!!

    These are my favorite noodles to stir into my ground beef and red Italian sauce!!

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