• Einkorn Sourdough Starter
  • Einkorn Sourdough Starter
  • Einkorn Sourdough Starter
  • Einkorn Sourdough Starter
  • Einkorn Sourdough Starter

Einkorn Sourdough Starter

0.05
4.8
Rated 4.8 out of 5 stars
24 Reviews
Regular price $13.99
Unit price per

We are proud to offer our heirloom einkorn sourdough starter that our founders have been maintaining for many years.  Whether you're a seasoned baker or just starting your sourdough journey, our einkorn sourdough starter is the perfect companion for your very own sourdough creations! With a little love and care, you can create breads and baked goods that connect you to traditions and flavors.

IMPORTANT Please note: Sourdough starter is a living entity; it needs regular feeding. For best results, please feed your fresh sourdough starter within 24 hours of receiving it.

Key Benefits of our Einkorn Sourdough Starter:

Starter Perfection: Our meticulously nurtured starter is mature and will be ready to use after refreshing.

Flavor: Experience a distinct, nutty flavor that only einkorn can provide, making your sourdough stand out.

Healthier Bread: Einkorn's natural properties contribute to a more digestible, wholesome loaf that your body will thank you for.

Get your Einkorn Sourdough Starter today and experience the delights of this ancient grain!

*This is a limited quantity promotional item and is not included in coupon discounts.

Need ideas on what to make? Search Jovial's Recipes

For nutritional information on Einkorn Flour click here.
    Details

    • Cultivated from Jovial’s own 15 year old heirloom einkorn starter
    • Detailed instructions included with photos and links to video
    • Packaged in glass

    Ingredients

    Organic Einkorn All Purpose Flour & Water. Contains Wheat.

    Allergen Info

    Contains Wheat.

    Allergen produced on the same line:
    Tree nuts, Peanuts, Sesame, Milk, Eggs, Fish, Shellfish, Soy

    Allergen present in the facility: 

    Tree nuts, Peanuts, Sesame, Milk, Eggs, Fish, Shellfish, Soy

    View all allergen info here

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    The Story of Jovial and Einkorn

    When Carla and Rodolfo had the idea of growing einkorn wheat, there was very little of this grain being cultivated worldwide, so they had to coordinate the farming themselves. Their search led us to this farm, where they had been growing ancient varieties of oats, barley, emmer, lentils, and chick peas for over thirty years. They had never planted einkorn before, and now, only a few years later, we are working together on this project in a perfect partnership committed not only to what we are growing, but how we grow it.

    Learn More

    Recipes

    4.8
    Rated 4.8 out of 5 stars
    Based on 24 reviews
    Total 5 star reviews: 22 Total 4 star reviews: 0 Total 3 star reviews: 1 Total 2 star reviews: 0 Total 1 star reviews: 1
    92%would recommend this product
    Write a Review (Opens in a new window)
    24 reviews
    • M
      Michele
      Verified Buyer
      I recommend this product
      Rated 5 out of 5 stars
      1 month ago
      5 Stars

      DIdn't want to start my starter from scratch so was thrilled to find this product. I'm new to sourdough, but this seems easy so far. Just made my first loaf, and while it's kinda ugly looking (I still need practice in esthetics) it tastes great.

      Was this helpful?
    • H
      Heather
      Verified Buyer
      I do not recommend this product
      Rated 1 out of 5 stars
      2 months ago
      1 Star

      Even though I followed instructions carefully and now reading others glowing reviews, I realize my starter never truly became active in the way it should of.

      Was this helpful?
    • J
      Jenn
      Verified Buyer
      I recommend this product
      Rated 5 out of 5 stars
      5 months ago
      5 Stars

      I had tried several times to make my own starter using the techniques in two different blogs, but it kept getting moldy. As soon as this came back in stock, I ordered it and followed the instructions to feed it. Within 8 daily feedings I was able to start baking sourdough bread, and now I have made two levains and one overnight no-knead loaf from the cookbook. They turned out great. It was worth it to me to be able to start baking after I spent a month feeding a homemade starter that went moldy. I also like that their feeding technique uses less flour, although it does produce discard that is harder to just throw into a discard recipe because it is drier. Overall I am very pleased.

      Was this helpful?
    • K
      Kristen
      Verified Buyer
      I recommend this product
      Rated 5 out of 5 stars
      6 months ago
      5 Stars

      LOVE!! I have been using Jovial Einkorn Flour for a while now, but I have always been TERRIFIED of trying sourdough. I also never wanted to take the chance of wasting my Einkorn flour if it didn't work. Let me tell you, this made it so simple!!! I have been baking sourdough bread, cookies and English muffins so far! They give you the step by step instructions and it really is so, so simple!! If you have been thinking about trying this, get it as soon as it comes in stock (hopefully it comes back)!

      Was this helpful?
    • F
      Frances
      Verified Buyer
      I recommend this product
      Rated 5 out of 5 stars
      6 months ago
      5 Stars

      Starter was great Have refreshed twice and now have a levain in the works for a einkorn focaccia genovese. I love the mixing tool as it helps the wet dough mix easier. All this is in your good book.

      Was this helpful?

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