Organic Extra Virgin Olive Oil, 3 Pack
Direct from the farmer to you, this exclusive organic extra virgin olive oil is made from three ancient varieties of olives: Favarol, Grignano, and Nostrano. These olives were brought by the Romans to the Veneto region 1,000 years ago. The ancient varieties are hand-harvested along with regional heirloom olives growing alongside them. A small group of passionate farmers are working to save these unique varieties of olives from extinction. Exclusively grown in the Valpantena area and the hills above Lago di Garda, this is true authentic Italian olive oil you can trust.
Details
Ingredients
Nutritional information
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Serving Size 1 tbsp (15ml)
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Calories Per Serving 130
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Total Fat 14g
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Saturated Fat 2g
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Trans Fat 0g
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Polyunsaturated Fat 1g
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Monounsaturated Fat 11g
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Cholesterol 0mg
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Sodium 0mg
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Total Carbohydrate 0g
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Dietary Fiber 0g
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Total Sugars 0g
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Added sugars 0g
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Protein 0g
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Vitamin D 0mcg
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Calcium 0mg
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Iron 0mg
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Potassium 0mg
Allergen Info
- DCdenise c.Verified BuyerRated 5 out of 5 stars1 month agoQuality above all the rest
This is by far the best olive oil available. Have been enjoying its superior flavor for several years. so happy with this product and your prices.
- RSRandy S.Verified BuyerRated 5 out of 5 starsYesterdayolive oil
I love this olive oil. My family and I have been using it for years.
- SSsteve s.Verified BuyerRated 5 out of 5 stars3 days agoBest organic olive oil ever
My wife and I have been using and enjoying this organic olive oil for years. We've found it to be the freshest tasting of any we tried, and we love knowing of its origin. We've also found it to be a great value for a premium, organic olive oil. We're very grateful to Jovial for making this wonderful Italian, small batch olive oil availableto us!
- BOBonnie O.Verified BuyerRated 5 out of 5 stars4 days agoTaste of Italy-being my vacation had to be 😞 cancelled
The first taste - PERFECTION. I literally take straight teaspoons of this olive oil. I am 79 and love to cook. We still have our gardens (land in family since 1850). We mostly are organic.
I grow cipolas paste tomatoe. My garlic, onion, basil roasted tomatoes make a divine sauce. The olive oil
Makes this dish extra tasty.
- CACarol A. D.Verified BuyerRated 5 out of 5 stars6 days agoTrusted Oil
I have avoided processed foods and sugers for almost two years. From size 8 to a size four, 155lbs to 125lbs. Trusted olive oil was part of this change, and I love it. I enjoy supporting Carla's family in their continuation of the venture she started.
