Organic Gluten Free Vegan Mac
- 12 + for $4.24 each
We've taken our award-winning brown rice pasta and combined it with creamy, dairy free goodness to create the ultimate Vegan Mac! You won’t feel like you’re missing out with this pasta, because our master pasta artisans use bronze dies and slow drying to create the perfect taste and texture. Vegan Mac for all!
- Made with our award-winning brown rice pasta
- Cooks firm and tastes great
- Certified Gluten Free
Several years ago, Carla approached a Tuscan pasta factory with the idea of making an organic gluten free pasta with only one ingredient, organic brown rice flour. She also asked that the pasta be pressed with traditional bronze dies, not with the Teflon dies used by today’s large pasta manufacturers. Additionally, the pasta had to be dried at low temperatures. No small feat for gluten free, but she had a hunch that jovial consumers would taste & appreciate the difference.
Organic Brown Rice Pasta (Organic brown rice flour, water), Organic Vegan White Cheddar Cheese Type Seasoning: Organic Rice Syrup Solids, Organic Palm Oil Powder (Organic Palm Oil, Organic Rice Syrup Solids, Organic Pea Protein, Tocopherols, Organic Rosemary Extract), Salt, Organic Corn Starch, Organic Natural Flavors, Contains 2% or Less of: Organic Rice Fiber to Reduce Caking, Lactic Acid Powder, Organic Sunflower Oil to Reduce Dusting, Citric Acid, Organic Garlic Powder.
For additional allergen information click here.