Gluten free and grain free mac & cheese anyone?! Yes, please!...Our Mexi One-Pot Gluten Free Mac & Cheese is rich and creamy, with the added kick of green and jalapeno peppers. Plus, we are loving the texture and taste of our new Grain Free Cassava Pasta. It cooks up firm and will definitely satisfy your craving for pasta!

How To Cook Cassava Elbows
Cook Time: 11 Minutes
● Bring 3 quarts of water to a rolling boil.
● Add salt as desired.
● Cook pasta on high heat, stirring frequently.
● Test for doneness and drain.
● Do not overcook.

Why jovial Cassava Pasta?

Jovial Cassava Pasta is produced using 100% organic ingredients in a gluten free facility. It cooks firm, has a great taste, and feels a bit lighter on the stomach when compared to regular pasta. If you follow a lectin-free, paleo or AIP diet, our Grain Free Cassava Pasta would be a really good choice for when you’re having that craving for some good Italian cooking.

Gluten Free Mexican Mac & Cheese