Gluten Free Pasta, 12oz.

Rated 5.00 out of 5 based on 2 customer ratings
(2 customer reviews)


In stock

Crafted in Italy using time-honored production methods and carefully selected varieties of rice, our brown rice pasta shells are as close to traditional as gluten free can be. The future of gluten free is delicious, wholesome, and completely satisfying food.

About our gluten free pasta shells:

  • Cooks firm and has an enjoyable flavor that tastes great with all types of sauces.
  • Pressed with bronze dies and slow dried for superior quality, the only artisan gluten free pasta available today.
  • Made exclusively with Italian grown 100% organic brown rice.
  • Dedicated facility free of gluten, dairy, eggs, tree nuts and peanuts.
  • Certified gluten free at less than 10PPM.
Categories: ,


Organic brown rice flour, water.

Allergen Information

We process soy ingredients in our facility.

  1. Rated 5 out of 5

    These are by far the best! I love shelled pastas but they are extremely difficult to find wheat and gluten free. I have a severe allergy to wheat and I’m also not able to eat gluten so these were truly a wonderful find when I first saw them. They cook up really well and work well with vegetables mixed in with tomato sauce or any other options.

    • Elsa, thank you so much for your support of our Gluten Free pasta!!

      Jovial Foods

  2. Rated 5 out of 5

    It’s really an exciting feeling when something you suggested actually becomes a product. When I first had seen the shells on the website I knew I had to try them. I couldn’t wait. They turned out to be my favourite and best Jovial gluten free noodles. Thank you for making them. Another good thing is one of the local stores started carrying them after I requested them to bring the shells in.

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